- First Attempt (before trying to roll into a swiss roll)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhJ_i2f41zFKxXv3mox_q0675QetI5FQj4WqIBBJUHZ2V-zUqQKmJIPX88AVAaOR1jNR_ZFk7RbUmbx65Fmv1tprv_hsvJleQZ60Xr2PUYslSTZWmighEAZwskGEr5Ix0w9NHmdHV_m8H8/s400/Black+Forest+Cake+(Jamie+Oliver)+-+2010.07.30+-+(2).jpg)
When I tried to roll it into a swiss roll, it totally broke! :( Cake was also too dense...
Jamie Oliver's Black Forest Cake
- 2nd attempt
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhsFIz7I2sFTB8MxfrFE0gAdHlWBkQH4HtuO-lzunYPLeoAxkJ-e8I_9-GloFW2_9hUJlpD4C6JA06De48x0vq4g3lSoV9JQ2CNcgtloKANqaMXEQYo56pYDD4VeTC899j7_41sp8L8taU/s400/Black+Forest+Cake+(Jamie+Oliver)+-+2010.07.30+-+(8).jpg)
Jamie Oliver's Lemon Drizzle Cake
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhEZ4hvbENHsGfz8s8CfV9AC3PSaFo4BbX-nvwUVS-Lg6oYg8iP6vHPZddzdSiJJDV52RHZHs400ZNZgYZ-YI9h4XPhvwqSTWvGTua7oWV01RNddGVrAtihS4m4pcQj4wTyIzkVftUudYQ/s400/sLemon+Drizzle+Cake+(Jamie+Oliver%27s)+-+2010.08.06+-+(9)-e.jpg)
- For the cake, reduced the butter by half.
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