![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhA5CvOuXd3ER1HsF_JmYNrgFiQC9EYH3iFyK_pT4gQxOxARiBuuP_xZPR5_gi1xJ4GxTnH1zyYYLWtSr9BVznpuFMUzPApxLvncQIy5VBbL8heMGcs3TCJnYLd5Lego7JoYSHdPeeBL2w/s400/Pretzel+(VeganBk)+-+2010.10.02+-+(2).jpg)
Baking in the oven...
Guess I didn't bake it long enough. Only baked for like 15 mins but it was darkening so I took it out. Should have left for another 5 mins to get a crisp outer layer I guess!
Dad said the bread itself is quite tasteless. I wonder why..
Quite nice with the salt topping though. And it is soft. :)
No comments:
Post a Comment