Saturday, September 4, 2010

German Apple Cake

This was from "The Joy of Vegan Baking".

Final review: no one really liked it. The cake was moist, a little dense. I thought it was quite nice. Perhaps asians (or just my family) aren't used to having ginger in desserts. I ate about half the cake.. and the rest was left to grow mould. :(

Nonetheless, it was quite nice, seems a little like pie..

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